Gluten Free Menu
Gluten Free Menu

Quick Answer

Most of Chipotle’s ingredients are naturally gluten-free, making it a great option for people with celiac disease, gluten sensitivity, or those on a gluten-free diet.

Introduction

Nowadays, people are very concerned about health and food allergies. Many individuals can’t eat gluten—some have celiac disease, some have allergies, and others avoid gluten simply for health reasons. Chipotle is one place where you can easily order gluten-free food. Their menu is highly customizable, meaning you can create your own meal without gluten.

What is gluten?

Gluten is a protein found in wheat, barley, and rye. Some people get sick from gluten (like those with celiac disease), and some have allergies or sensitivities. For these individuals, eating gluten-free is not a trend—it’s a matter of health.

Chipotle’s Fresh Food Philosophy

Chipotle promotes “Food with Integrity,” meaning their food is fresh, clean, and free from artificial ingredients. This is excellent for people who suffer from allergies or food sensitivities.

Gluten-Free Menu Table

ItemDetails / GF InfoApprox. Price (USD)
Burrito BowlAll gluten-free ingredients (no tortilla)Details/GF Info
SaladGluten-free (no flour tortilla wrap)$10.90–$12.15+
Tacos (corn tortillas)Corn tortillas are GF (some trace risk)~$11.35–$12.15+
Lifestyle Bowls (GF menu)Includes Keto, Whole30, Paleo, Wholesome, etc.~$4.05~$4.05–$4.30each / 3 for ~$12.30
$11.35–$15.90Chicken, Steak, Barbacoa, Carnitas, Sofritas, Al PastorIncluded in bowl price (~$10.90)
Guacamole (side)Gluten-free topping or side$2.25 extra
Queso BlancoGluten-free topping$1.95 extra
Tortilla ChipsGF (corn chips)Gluten-Free Protein Add-Ons

Naturally Gluten-Free Choices

Numerous ingredients at Chipotle are inherently gluten-free, including

  • Rice (white & brown)
  • Beans (black & pinto)
  • All meats: chicken, steak, barbacoa, carnitas
  • Vegetables, salsas, lettuce, cheese

So you can easily build your own gluten-free bowl or meal.

What Cheeses to Avoid?

Only flour tortillas—used in burritos and quesadillas—need to be avoided. Corn tortillas are gluten-free, but there is a chance of cross-contamination from the prep area or grill. The safest option is a bowl or salad.

How to Make Your Meal

  • Choose a bowl or salad
  • Select rice and beans
  • Add meat (like chicken or steak)
  • Add toppings: salsa, cheese, guacamole, lettuce, etc.

You have full control over your meal.

Gluten-Free Meal Examples

  • Burrito Bowl (without tortilla)
  • Lifestyle Bowls (such as Whole30, Keto, Paleo)

These bowls are specially designed for people who are gluten-free and focused on health.

Risk of Cross-Contamination

Due to a shared kitchen, gluten-free items can sometimes become contaminated.
Tip: When ordering, inform the staff that you require gluten-free preparation.
They will change gloves and use clean utensils.

Chipotle Gluten-Free Menu—Time Table

Meal TimeAvailabilityDetails
Breakfast❌ Not AvailableChipotle does not serve breakfast at most locations.
Lunch✅ 10:45 AM to 2:00 PMGluten-free bowls and salads are popular lunch options.
Afternoon✅ 2:00 PM to 5:00 PMMealtime
Dinner✅ 5:00 PM to 10:00 PM (or close)Ideal time for Lifestyle Bowls or custom GF meals.
Late NightThe full gluten-free menu remains available.Check with your local Chipotle for late-night hours.
Online/App✅ Anytime during store hoursCustomize your gluten-free meal via the Chipotle app or website.
Delivery✅ Available via app/partners during hoursSame GF options; double-check your order before eating.

Staff Training

Chipotle staff is generally trained in handling food allergies.
You can confidently request gluten-free preparation, and they will accommodate you.

Safe Sides & Extras

Sour cream, cheese, and lettuce are all gluten-free—if handled properly.

Gluten in Drinks?

Most Chipotle beverages, including iced tea, soda, and lemonade, are gluten-free.
However, always check the labels of bottled or flavored drinks.

App & Online Ordering

Ordering through Chipotle’s app or website is easy and safe.
You can select every ingredient and clearly mention gluten-free requirements.

Lifestyle Bowls—Best Option

Lifestyle Bowls are pre-designed meals that match specific diets.

  • Keto Bowl
  • Paleo Bowl
  • Whole30 Bowl

All of them are gluten-free.

Chipotle vs. Other Restaurants

Chipotle offers far better gluten-free options than most fast food chains.
Other places don’t usually provide this level of control or safety.

People’s Feedback

The gluten-free community is very satisfied with Chipotle.
Customers say they feel safe, staff is knowledgeable, and ordering is simple.

Takeout & Delivery Safety

If you’re taking food to go, double-check your order.
Be extra cautious with food ordered via delivery apps.

Healthy Eating Commitment

Chipotle isn’t just gluten-free—it focuses on overall health:
No preservatives, no artificial flavors, and responsibly sourced ingredients.

Chipotle Gluten-Free Menu—Comparison Table

RestaurantGluten-Free CustomizationCross-Contamination PrecautionsDedicated GF MenuEase of OrderingOverall GF Friendliness
Chipotle✅ Excellent – build your own✅ Gloves & clean tools on request✅ Lifestyle Bowls✅ App, Online, In-store⭐⭐⭐⭐⭐
Panera Bread⚠️ Limited items (salads/soups)⚠️ Risk from shared spaces❌ None⚠️ Some online options⭐⭐
Subway⚠️ Some GF bread (few locations)❌ High contamination risk❌ None⚠️ Inconsistent info
QDOBA✅ Many GF ingredients⚠️ Some risk❌ None✅ Easy to order⭐⭐⭐
Moe’s Southwest Grill✅ Good customization⚠️ Shared prep area✅ Online GF guide✅ Helpful staff⭐⭐⭐
Taco Bell⚠️ Few GF items❌ Major contamination risk❌ None⚠️ Limited app info
Chick-fil-A✅ Grilled items, GF buns✅ Separate packaging✅ Website guide✅ In-store & online⭐⭐⭐⭐
Five Guys✅ Bunless burgers✅ Allergy training❌ None✅ Customizable⭐⭐⭐⭐

Conclusion

Chipotle is a reliable and safe place for gluten-free customers.
You can create meals to your preference, the staff is trained, and health is a priority.
Whether you’re newly gluten-free or have had dietary restrictions for years, Chipotle remains a consistently good option.